It always makes me happy when I see great chef's coming around to craft beer. The James Beard Award winning Chef Allen Susser of Chef Allen's Restaurant in Aventura is the newest convert to the craft beer pairing menu. Starting next Tuesday, May 18th, and continuing on every Tuesday until June 29th from 6-10pm you can indulge in this amazing lobster and beer paired menu. This three course menu you can have with beer for $46 or without for $36 (but why would you want to go without beer!?) I'll be attending the opening night to get American Craft Beer Week kicked off right. Hope to see some of you there as well.
Menu
Course One: Rock Shrimp Cesar Salad- Garlic Croutons, Romain Lettuce, Grana-padana Cheese
Paired with: Dogfish Head 60 Minute IPA
Course Two: Steamed 1 1/2lb Maine Lobster- Chorizo, Corn On The Cob, Fingerling Potatoes
Paired with: Belfast Bay Brewing Lobster Ale
Course Three: Berry Crumble- Streusel Topping, Vanilla Ice Cream
Paired with: Seadog Blueberry Wheat Ale
Call for reservations.
Every Tuesday, May 18th - June 29th 6:00pm-10:00pm
Chef Allen's
19088 NE 29th Ave
Aventura, FL 33180
(305) 935-2900
Thursday, May 13, 2010
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Another one of about 100 reasons I wish I lived in South Florida. Looks like a great time!
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