I will be co-hosting this month's Urbanite Bistro Beer Dinner, Friday from 8:30pm-11:30pm. This will be the first beer dinner I have gone to at Urbanite but if their usual menu is any indication, this beer dinner is going to be one amazing spread. The menu looks to be top notch with beer pairings that will go nicely with each course. If you haven't reserved a spot yet do so now cause it is filling up fast. Vegetarian options are available just be sure to request it when you are reserving your spot. This six course meal with six different beers will only run you $40 plus tax and gratuity. You would spend more than that on just a normal dinner and drinks.
Menu
Course I
Dales Pale Ale, Oskar Blues Brewing, Lyons, CO
Alligator Corndog with Mango Ketchup
Course II
Ayinger Dunkel, Brauerei Aying, Aying, Germany
Diver Scallop & Asian Vegetable Napoleon with Clementine-Thai Chile Preserve
Course III
Terrapin Hopsecutioner IPA, Terrapin Beer Co, Athens, GA
Moroccan Lamb Empanada with Apricot Gastrique
Course IV
Gaurde Dog Biere de Gaurde, Flying Dog Brewery, Frederick, MD
Roasted Grouper with Pineapple Beurre Blanc, Coriander Sticky Rice and sautéed Hericot Vert
Course V
Arrogant Bastard Ale, Stone Brewing Co, Escondido, CA
Duck Confit with Kumquat-Rum Marmalade, roasted Fingerlings and dressed Greens
Dessert
Rogue Shakespeare Stout, Rogue Brewery, Newport OR
Flourless Chocolate & Espresso Tort
Please call 305-374-0662 to reserve your spot. Should be a great dinner!
Urbanite Bistro
62 NE 14th St.
Miami, FL
(305)374-0662
Tuesday, March 9, 2010
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